2 cups oats (I prefer old fashioned)
1 cup unsweetened coconut, toasted
1 cup peanut butter
1 cup chocolate chips (I used dark chocolate)
1/2 cup honey (you can use a little more but I wanted mine a bit less sweet)
1 tsp. vanilla (optional)
Mix all ingredients in a large mixing bowl. Cover and let chill in the refrigerator for 30 minutes or so. Roll mixture into cookie dough sized balls. I like to place the balls on a cookie sheet and pop them in the freezer until hardened. Then I place them in a ziploc or airtight containers and store them in my freezer or refrigerator and eat one or two when I have a sugar craving!